Star-Spangled Celebration Cookies

Brighten your Independence Day celebration with these delightful and patriotic 4th of July Star Cookies. Adorned with vibrant strawberry slices and fresh blueberries, these festive treats bring a burst of red, white, and blue to your dessert table, making them the perfect sweet conclusion to your holiday feast. Simple to prepare yet stunning to behold, they embody the spirit of summer celebrations and are sure to be a crowd-pleaser.

Star shaped shortbread cookies with strawberry slices and blueberries in the center, ready for a 4th of July celebration.

Star-Spangled Delicious: The Ultimate 4th of July Cookie Recipe

As the Fourth of July approaches, anticipation for family gatherings, dazzling fireworks, and an abundance of delicious food fills the air. This year, my family and I are making our annual pilgrimage to Oklahoma, a tradition I always look forward to. My mom, a true connoisseur of homemade treats, called me just yesterday with a special request: my famed Strawberry Peanut Butter Bars. She had recently stumbled upon them on my blog and was convinced they would be the ultimate grand finale to our patriotic feast.

However, I had a delightful surprise in store! I playfully told her to “hold her horses” because I had a few new, equally patriotic dessert ideas simmering in my kitchen, ready to share with all of you this week. Knowing her love for all things sweet and festive, I’m almost certain she’s calling me as we speak, eager to hear about these new creations and, more specifically, to ask if I can whip up a batch of these truly tasty and incredibly easy Fourth of July Star Cookies for our celebration!

And my answer, without hesitation, will be a resounding “Yes!” These cookies are not just any cookies; they are a celebration in themselves. Their buttery shortbread base, sweet cream cheese frosting, and fresh berry topping perfectly encapsulate the joy and vibrant colors of the holiday. They don’t just taste good; they unequivocally *scream* “Fourth of July!” from every star-shaped bite.

A beautiful round, white serving platter showcasing an array of star shaped shortbread cookies, each generously topped with strawberry slices and fresh blueberries.

Effortless Elegance: Simple & Fun to Bake

When I describe these cookies as easy, I truly mean effortless! The simplicity of this recipe is one of its greatest charms, making it accessible for bakers of all skill levels, even those new to the kitchen. The cookie base itself requires just three core ingredients, which come together to form a rich, buttery shortbread that holds its star shape beautifully during baking. This results in a cookie that offers a satisfying crunch on the outside and a delightfully slight chewiness within.

Following the cookies, the vibrant topping is equally straightforward, involving just two ingredients for a smooth, sweet cream cheese icing, and two fresh fruits to create that iconic red, white, and blue motif. This streamlined approach ensures that you spend less time fussing in the kitchen and more time enjoying the holiday festivities with loved ones. The ease of preparation makes these patriotic star cookies not just a dessert, but a fun activity to share, perhaps even involving younger family members in the decorating process.

Close-up of star shaped shortbread cookies, artfully decorated with strawberry slices and blueberries, highlighting their festive appeal.

Bake Along with Me: Your Guide to Patriotic Star Cookies!

Imagine stepping into your kitchen, ready to create a batch of these stunning red, white, and blue star cookies. Their festive charm makes them an ideal contribution to any patriotic potluck, barbecue, or family gathering. While the original content referenced a video, the essence remains: these cookies are a joy to make and share. Picture the smiles on your friends’ and family’s faces as they spot these adorable, star-shaped treats gracing your Independence Day table. They are not only irresistibly tasty but also undeniably cute, guaranteed to be a memorable highlight of your holiday spread.

A festive display of star shaped shortbread cookies with strawberry slices and blueberries, presented on a round, white platter, perfect for a patriotic gathering.

Gather Your Essentials: What You’ll Need for 4th of July Star Cookies

Crafting these delightful cookies requires just a few basic ingredients and some standard kitchen tools. Below is a comprehensive list to ensure you have everything on hand before you begin your patriotic baking adventure.

Ingredients:

  • All-purpose flour: The foundation for our tender shortbread cookies.
  • Granulated sugar: Adds the perfect touch of sweetness to the cookie dough.
  • Unsalted butter, softened: Essential for a rich, melt-in-your-mouth shortbread texture. Make sure it’s at room temperature for easy blending.
  • Cream cheese, room temperature: The star ingredient for our smooth, tangy, and sweet frosting.
  • Powdered sugar (confectioners’ sugar): Creates the silky-smooth texture of the icing.
  • Fresh strawberries, thinly sliced: For the vibrant red stripes and juicy flavor. Choose ripe, firm berries.
  • Fresh blueberries: To form the iconic blue cluster, offering a sweet and slightly tart contrast.

Equipment:

  • Star cookie cutter: A 2-inch cutter is ideal for perfectly sized patriotic stars.
  • Cookie sheets: For baking your beautiful star cookies.
  • Wire cooling rack: Crucial for allowing your cookies to cool completely and evenly.
  • Medium mixing bowl: For combining your dry ingredients and making the dough.
  • Pastry cutter or two knives: To efficiently cut butter into the flour mixture.
  • Electric mixer (handheld or stand mixer): For blending the cream cheese frosting until smooth and creamy.
  • Rolling pin: To achieve uniform dough thickness.
  • Small bowl: For preparing the cream cheese frosting.
An organized display of ingredients for Fourth of July Star Cookies, including strawberries, blueberries, cream cheese, butter, sugar, and flour in small glass dishes on a pristine marble counter.

Expand Your Celebration: More Red, White, and Blue Treats!

The Fourth of July is all about vibrant colors and delightful flavors. If you’re looking to build an entire spread of patriotic dishes, these recipes are sure to complement your Star Cookies beautifully. From savory bites to sweet sensations, planning a fun and festive Fourth of July feast has never been easier or more delicious.

  • Patriotic Party Mix: Elevate your snack game with this irresistible sweet and salty party mix. Featuring red, white, and blue M&M’s and festive sprinkles, this mix is a guaranteed hit at any summer celebration. It’s incredibly addictive and perfectly captures the holiday spirit in every handful.
  • STAR-berry Brie Skewers: For an elegant yet easy appetizer, these skewers combine sweet red strawberries, creamy white brie, and plump blueberries. They’re a perfectly patriotic starter for Memorial Day, Fourth of July, or Labor Day gatherings, offering a sophisticated touch to your spread.
  • American Flag Hot Dog Board: Ditch the traditional serving platter for this incredibly cute and clever hot dog board designed to resemble an American flag. It’s a fantastic and engaging way to serve a themed meal that’s perfect for the Fourth of July, Memorial Day, and Labor Day, making mealtime an event in itself.
  • 3-Ingredient Patriotic Fruit Pops: Beat the summer heat with these refreshing fruit pops! Made with fresh strawberry, banana, and blueberry purées frozen into beautiful red, white, and blue stripes, these pops are a healthy and delightful way to celebrate. They are simple to make and a favorite among kids and adults alike.

Whether you’re sparking up a grill, assembling a patriotic cheese board, or simply looking for delightful desserts, these recipes provide great inspiration for a truly fabulous 4th of July celebration that your guests will talk about all year long.

Step-by-Step: How to Make 4th of July Star Cookies

Follow these detailed instructions to create your own batch of festive and delicious Fourth of July Star Cookies. Precision in each step ensures a perfect result every time.

  • Step 1: Prepare the Shortbread Dough. Preheat your oven to 325°F (160°C). In a medium-sized mixing bowl, combine the all-purpose flour and granulated sugar, whisking briefly to ensure they are well mixed. Add the softened butter to the flour and sugar mixture. Using a pastry cutter or two knives, cut the butter into the dry ingredients until the mixture resembles coarse, fine crumbs. Be careful not to overmix; aim for a sandy texture with small pea-sized pieces of butter.
  • Step 2: Form and Knead the Dough. Gently gather the crumbly mixture and form it into three small, distinct balls. On a lightly floured surface, knead each ball of dough briefly until it comes together smoothly. This step helps to activate the gluten just enough to create a cohesive dough while maintaining tenderness.
Visual steps illustrating the process of making Fourth of July Star Cookies, from mixing dough to cutting shapes.
  • Step 3: Roll and Cut the Stars. Take one ball of dough and, on a lightly floured surface, roll it out evenly to about 1/4-inch thickness. Using a 2-inch star cookie cutter, cut out as many star shapes as possible from the rolled dough. Carefully place the cut-out stars onto ungreased cookie sheets, ensuring they are spaced approximately 1-inch apart to allow for even baking. Gather any dough scraps, gently re-knead them, and repeat the rolling and cutting process until all the dough is used.
  • Step 4: Bake to Golden Perfection. Place the cookie sheets in the preheated oven and bake for 8-10 minutes. The cookies are done when their edges are just set and very lightly golden. Avoid over-baking to keep them tender. Once baked, remove the cookie sheets from the oven and let the cookies cool on the sheet for about 5 minutes. This allows them to firm up slightly. After 5 minutes, carefully transfer the cookies to a wire rack to cool completely before frosting.
  • Step 5: Prepare the Cream Cheese Icing. While the cookies are cooling, prepare your delicious cream cheese icing. In a small bowl, combine the room temperature cream cheese and powdered sugar. Using an electric mixer (either handheld or stand mixer with a paddle attachment), blend the ingredients on medium speed until the frosting is completely smooth, light, and creamy. Make sure there are no lumps of powdered sugar remaining.
Detailed steps showing the preparation and icing process for Fourth of July Star Cookies, ensuring smooth and consistent application.
  • Step 6: Frost the Cooled Cookies. Once the cookies have cooled completely on the wire rack (this is crucial, as warm cookies will melt the frosting), carefully spread an even layer of the cream cheese icing over the top of each star cookie. You can use a small offset spatula or a butter knife for this. Aim for a smooth, white surface.
Star shaped shortbread cookies meticulously covered with a smooth, white cream cheese frosting, ready for the fruit topping.
  • Step 7: Decorate with Patriotic Fruits. Now for the fun, festive part! Take your thinly sliced strawberries and carefully slice each piece in half again. Arrange these strawberry halves on the frosted cookies, pointing outward from the center, to create a radiating red pattern. Next, gently place three fresh blueberries in the very center of each cookie. This arrangement forms a beautiful red, white, and blue design, making each cookie a mini edible flag.
The final decorated star shaped shortbread cookies, featuring fresh strawberry slices and blueberries meticulously placed in the center.

Discover More Fun and Festive Fourth of July Recipes!

Elevate your Independence Day celebration with an array of delightful and patriotic recipes that go beyond just desserts. From savory appetizers to dazzling drinks, you’re sure to find incredible inspiration for creating a truly memorable holiday spread. Whether your goal is to spark joy with a beautifully arranged patriotic cheese board, or to effortlessly feed a large crowd with an impressive hot dog board, our collection offers diverse options. Combine these ideas with our easy-to-make star cookies, and your Fourth of July feast will not only taste amazing but also look spectacular, leaving a lasting impression on all your guests.

A vibrant collection of Fourth of July themed foods, including patriotic party mix, an American Flag cheese tray, sparkling sweet tea sangria, and the celebrated Fourth of July Star Cookies.

Recipe Card: 4th of July Star Cookies

Star shaped shortbread cookies with strawberry slices and blueberries in the center.

4th of July Star Cookies

No reviews yet.

  • Author: Maegan – The BakerMama
  • Prep Time: 40 mins
  • Cook Time: 10 mins
  • Total Time: 50 mins
  • Yield: 24 cookies
  • Category: Cookies, 4th of July Desserts, Patriotic Treats

Print Recipe

Description

These festive and incredibly tasty star cookies are the ideal dessert to conclude your Fourth of July feast. Their vibrant red, white, and blue colors, combined with a delightful shortbread base and creamy frosting, make them a memorable holiday treat for all ages.

Ingredients

  • 1 and 1/4 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 cup (1 stick) unsalted butter, softened
  • 4 ounces cream cheese, room temperature
  • 1/4 cup powdered sugar
  • 24 fresh strawberries, thinly sliced (about 1.5 cups)
  • 1 cup fresh blueberries

Instructions

  1. Preheat oven to 325°F (160°C). In a medium bowl, combine the flour and granulated sugar. Using a pastry cutter or two knives, cut in the softened butter until the mixture resembles fine crumbs.
  2. Form the mixture into 3 small balls and knead each one briefly until smooth and cohesive. Do not overwork the dough.
  3. On a lightly floured surface, roll out one ball of dough to 1/4-inch thick. Use a 2-inch star cookie cutter to cut out star shapes. Place the cut-out stars 1-inch apart on ungreased cookie sheets. Repeat with remaining dough, gently re-kneading scraps as needed.
  4. Bake for 8-10 minutes, or until the cookies are set and edges are very lightly golden. Allow cookies to cool on the cookie sheet for 5 minutes before transferring them to a wire rack to cool completely.
  5. In a small bowl, blend the cream cheese and powdered sugar with an electric mixer on medium speed until the frosting is smooth and creamy.
  6. Carefully spread an even layer of cream cheese icing over each cooled cookie.
  7. Slice each strawberry slice in half and arrange them on the frosted cookies pointing outward from the center. Place three fresh blueberries in the center of each cookie to complete the patriotic design. Serve immediately or store.

Tips for Perfect Cookies:

  • Room Temperature Ingredients: Ensure butter and cream cheese are softened to room temperature for a smooth dough and lump-free frosting.
  • Don’t Overwork Dough: Overworking shortbread dough can make it tough. Knead just enough for it to come together.
  • Cool Completely: Always frost fully cooled cookies to prevent the icing from melting and sliding off.
  • Fresh Berries are Key: Use fresh, ripe strawberries and blueberries for the best flavor and visual appeal.
  • Storage: Store frosted cookies in an airtight container in the refrigerator for up to 3-4 days. Allow them to come to room temperature briefly before serving for optimal flavor.

If you decide to make these delightful Fourth of July Star Cookies, I would absolutely love to see your creations! Be sure to snap a picture and tag me on Instagram @thebakermama so I can share in your baking joy! 😍 It truly inspires me to see how wonderfully creative and inspired you all get with the recipes and ideas I share. Enjoy every star-spangled bite!

xoxo,

Maegan's Signature