Prepare for an extraordinary dessert experience that will redefine your definition of indulgence. Imagine the ultimate fusion of three beloved classics: rich, fudgy brownies, chewy chocolate chip cookies, and the iconic crunch of Oreo cookies. These aren’t just brownies; they are the legendary Triple Threat Brownies, a magnificent layered creation designed to captivate your taste buds and become your new baking obsession. Each bite delivers a symphony of textures and flavors – a decadent journey from the gooey cookie dough base, through a delightful Oreo crunch, to the intensely chocolatey brownie topping. You simply won’t be able to resist these three layers of pure bliss!

The Ultimate Dessert Mashup: What Makes Them “Triple Threat”?
The name “Triple Threat Brownies” isn’t just a catchy phrase; it perfectly describes the three distinct, yet harmonious, layers that make this dessert so extraordinary. It’s a triple treat that brings together the best of all worlds:
- **Chocolate Chip Cookie Dough Base:** We start with a foundational layer of classic chocolate chip cookie dough. When baked, it transforms into a soft, chewy, and slightly gooey bottom that provides a comforting, familiar taste and a delightful texture contrast to the layers above. It’s like having a warm chocolate chip cookie as the base of your brownie!
- **Oreo Cookie Center:** Nestled perfectly between the cookie dough and brownie layers is a generous stratum of whole Oreo cookies. These iconic chocolate sandwich cookies add a satisfying crunch and their distinct cocoa flavor, creating an exciting textural and taste interlude that elevates the entire experience. The cream filling softens during baking, adding an extra layer of richness.
- **Rich Brownie Batter Topping:** Capping off this masterpiece is a luscious layer of deep, fudgy brownie batter. This bakes down into a moist and intensely chocolatey top, completing the trio with its characteristic dense and chewy texture. For an extra touch of extravagance, the top is then adorned with more crushed Oreo bits and a sprinkle of chocolate chips, ensuring every square is packed with flavor.
The synergy of these three components creates an unparalleled dessert that is more than the sum of its parts. It’s a dessert that truly delivers on its promise of indulgence!

Semi-Homemade or Fully From Scratch: Your Choice, Pure Deliciousness
One of the many charms of these incredible Triple Threat Brownies is their versatility. While they taste like a dessert that took hours to craft, they can be surprisingly simple to make, especially if you embrace the “semi-homemade” approach. Using readily available store-bought chocolate chip cookie dough and a high-quality brownie mix streamlines the preparation process, making this decadent treat accessible even on busy days. This method means less time measuring, mixing, and cleaning, and more time enjoying the incredible results!
Don’t be fooled by the ease; the flavor is anything but compromised. The convenience of these ingredients allows the distinct flavors of each layer to shine, delivering a chewy, rich, and utterly irresistible brownie that will have everyone asking for the recipe. We’ve often found ourselves devouring them warm, fresh from the pan, unable to resist their alluring aroma and gooey goodness.

Of course, for the avid bakers who love to create everything from scratch, these brownies are equally fantastic with homemade cookie dough and brownie batter. If you have a favorite family recipe for either, this is the perfect opportunity to combine them into an epic new creation. The beauty of the Triple Threat Brownies lies in their adaptability, ensuring that whether you opt for convenience or handcrafted perfection, the outcome is always supremely delicious.

Why You’ll Fall in Love with Triple Threat Brownies
There are countless reasons why these layered delights will quickly earn a permanent spot in your recipe repertoire:
- **Unforgettable Flavor Profile:** The combination of chocolate chip cookies, Oreos, and brownies creates a harmonious blend of sweet, salty, crunchy, and fudgy that is simply unmatched.
- **Crowd-Pleasing Perfection:** Whether it’s a birthday party, a potluck, a holiday gathering, or just a casual get-together, these brownies are guaranteed to be the star of the dessert table. They appeal to all ages and preferences.
- **Effortlessly Impressive:** Despite their elaborate appearance, the semi-homemade option makes them surprisingly easy to prepare. You’ll get all the “oohs” and “aahs” with minimal stress.
- **Perfect for Any Occasion:** From a simple weeknight treat to a show-stopping special occasion dessert, Triple Threat Brownies fit right in.
- **Irresistible Texture Variety:** The chewy cookie, crunchy Oreo, and fudgy brownie layers provide a dynamic eating experience that keeps you coming back for more.
Tips for Perfect Triple Threat Brownies Every Time
Achieving brownie perfection is all about a few key techniques. Follow these tips to ensure your Triple Threat Brownies are consistently amazing:
- **Grease and Line Your Pan Properly:** Don’t skip the parchment paper! Lining your 9″x13″ baking pan with parchment paper, leaving an overhang on the sides, makes lifting the cooled brownies out of the pan incredibly easy. This prevents sticking and allows for clean cuts.
- **Even Layers Are Key:** When pressing the cookie dough into the pan, make sure it’s an even layer from edge to edge. The same goes for spreading the brownie batter over the Oreos. Even layers ensure each square has a balanced distribution of all three components and bakes uniformly.
- **Don’t Overbake:** This is crucial for fudgy brownies. Start checking for doneness around the 35-minute mark. A toothpick inserted into the center should come out with moist crumbs, but not wet batter. If the top looks set but the center is still gooey, loosely tent the pan with foil to prevent the top from burning while the inside finishes baking.
- **Cool Completely:** Patience is a virtue when it comes to cutting layered brownies. Allow them to cool completely, preferably at room temperature for several hours or even overnight, before slicing. This allows the layers to set properly, resulting in cleaner, more defined cuts. If you try to cut them warm, they will be too gooey and fall apart.
- **Sharp Knife for Clean Slices:** Use a large, sharp knife to cut the brownies. For extra clean cuts, wipe your knife with a warm, damp cloth after each slice.
Creative Variations to Explore
While the classic Triple Threat Brownies are divine, feel free to unleash your creativity with these delicious variations:
- **Different Cookie Doughs:** Experiment with peanut butter cookie dough, sugar cookie dough, or even snickerdoodle dough for a unique flavor twist.
- **Oreo Flavors:** Beyond Double Stuffed, try Golden Oreos, Mint Oreos, Peanut Butter Oreos, or any seasonal flavor that catches your eye for a surprising pop of flavor.
- **Brownie Mix Enhancements:** Stir in a teaspoon of espresso powder to deepen the chocolate flavor, or add a handful of chopped nuts (walnuts, pecans) for extra crunch.
- **Extra Toppings:** Before baking, sprinkle with caramel bits, toasted coconut flakes, mini marshmallows, or a drizzle of peanut butter. After baking and cooling, consider a dusting of powdered sugar, a chocolate ganache drizzle, or a scoop of vanilla ice cream.
- **Candy Bar Boost:** Chop up your favorite candy bars (Snickers, Kit Kat, Rolo) and scatter them over the Oreo layer before adding the brownie batter for an even more indulgent treat.
More Layered Desserts You’ll Love
- Layered Chocolate Pudding Dessert: This easy and delightful dessert features a sweet cookie crust, topped with layers of smooth whipped cream cheese, rich chocolaty pudding, and fluffy whipped topping. It’s a guaranteed crowd-pleaser that’s both simple to make and utterly delicious!
- Chocolate Peanut Butter Layered Cookie Cake: Indulge in chewy, fudgy chocolate cookie layers held together by the most irresistible peanut butter filling. This cookie cake is a truly special treat, offering a perfect balance of chocolate and peanut butter in every bite.
- S’mores Ice Cream Cake: Experience the campfire classic without the fire! This S’mores Ice Cream Cake boasts incredible layers of frozen s’mores goodness, making it a refreshingly delicious dessert that will have you begging for ‘s’more’!
- Brownie Baklava:Crunchy, golden layers of delicate phyllo dough embrace a rich, fudgy, cinnamon-spiked walnut brownie filling. Soaked in sweet honey syrup, this unique dessert combines two beloved treats into one blissful experience.
- The Best Banana Pudding: Discover classic comfort in this simple yet extraordinary dessert. Layers of crispy vanilla wafers, fresh ripe bananas, and velvety vanilla pudding come together to create the best banana pudding you’ll ever taste.
- Peanut Butter Cup Stuffed Brookies: The ultimate hybrid dessert! A glorious chocolate peanut butter cup is baked directly into the heart of a peanut butter chocolate chip cookie, all encased within a rich chocolate brownie. These “Brookies” truly define deliciousness and pure decadence!
What You’ll Need to Assemble Your Triple Threat Brownies
Gathering your ingredients and tools is the first step to creating this masterpiece. Here’s what you’ll need:
- 2 (16.5 ounce) packages chocolate chip cookie dough
- 24 Double Stuffed Oreos, plus 6 additional Oreos for garnishing
- 1 (18 ounce) double chocolate brownie mix, prepared according to box directions with oil, water, and egg
- 1/4 cup chocolate chips, for garnishing
- A 9″x13″ baking pan
- Parchment paper
- Non-stick cooking spray

Step-by-Step Guide to Making Triple Threat Brownies
Follow these simple instructions to create your own irresistible layered brownies:
- Preheat your oven to 350°F (175°C). Prepare a 9″x13″ baking pan by spraying it with non-stick spray, then lining it with parchment paper, allowing an overhang on the longer sides for easy removal. Set aside.
- Prepare the double chocolate brownie mix according to the package directions, typically requiring oil, water, and eggs. Mix until just combined and set aside.
- Press both packages of chocolate chip cookie dough evenly into the bottom of the prepared baking pan, forming a uniform layer.

- Arrange the 24 whole Double Stuffed Oreos in an even layer over the cookie dough, covering the entire surface.
- Carefully pour the prepared brownie batter over the Oreos. Gently spread the batter to completely cover all the cookies and the underlying cookie dough layer.
- Take the additional 6 Double Stuffed Oreos, break them into small pieces, and sprinkle them evenly across the top of the brownie batter. Then, sprinkle the 1/4 cup of chocolate chips over the brownie batter as well.

- Bake for 35-40 minutes, or until a toothpick inserted into the center of the brownies comes out with moist crumbs attached, but no wet batter. If the top of the brownies starts to brown too quickly but the center isn’t fully baked, loosely cover the pan with aluminum foil and continue baking until done.
- Once baked, remove the pan from the oven and allow the brownies to cool completely on a wire rack for at least 1-2 hours before slicing. Cooling them completely ensures clean cuts and allows the layers to set properly.

Storing Your Decadent Triple Threat Brownies
To keep your Triple Threat Brownies fresh and delicious for as long as possible, follow these storage guidelines:
- **Room Temperature Storage:** Store the brownies in an airtight container at room temperature for up to five days. This will maintain their optimal fudgy and chewy texture.
- **Freezing for Longer Enjoyment:** For extended storage, these brownies freeze beautifully. We recommend wrapping individual brownie squares tightly in plastic wrap, then placing them in a freezer-safe container or individual freezer-safe baggies. They can be stored in the freezer for up to one month without compromising their quality.
- **Defrosting Frozen Brownies:** When you’re ready to enjoy a frozen brownie, simply remove it from the freezer and let it thaw at room temperature. It’s best to defrost them uncovered to prevent excess moisture from accumulating and making them soggy. Within an hour or two, they’ll be ready to enjoy, tasting as fresh as the day they were baked!

Frequently Asked Questions (FAQ)
- Can I use a different size baking pan?
- A 9″x13″ pan is ideal for the proportions of this recipe. If you use a smaller pan, the brownies will be thicker and require a longer baking time. A larger pan might result in thinner, crispier brownies and a shorter bake time.
- How do I get clean cuts?
- The key to clean cuts is patience! Ensure the brownies are completely cooled, ideally at room temperature for several hours or even overnight. Use a large, sharp knife. For the cleanest cuts, wipe your knife with a warm, damp cloth after each slice.
- Can I make these brownies ahead of time?
- Absolutely! Triple Threat Brownies are excellent for making ahead. They can be stored at room temperature for up to 5 days or frozen for up to a month. This makes them perfect for parties and gatherings.
- What if my brownies seem too soft in the middle?
- Brownies continue to set as they cool. If they seem a bit soft when you remove them from the oven, don’t worry! Let them cool completely. If after cooling they are still too soft, they might have been slightly underbaked, but they’ll still be delicious!
- Can I use gluten-free ingredients?
- Yes, you can experiment with gluten-free cookie dough and brownie mixes. Ensure that the Oreos you use are also certified gluten-free (some varieties are). The baking time might vary slightly, so keep an eye on them.
We hope you enjoy baking and devouring these incredible Triple Threat Brownies as much as we do! If you whip up a batch and share a pic on social media, be sure to tag me on Instagram @thebakermama so I can see your amazing creations! I absolutely adore seeing how inspired and creative you all get with the recipes I share. Happy baking!
xoxo,

Triple Threat Brownies Recipe
Decadent layers of chocolate chip cookie dough, Oreo cookies, and rich brownie batter bake into an irresistible treat that will become your new favorite dessert.
- Author: The BakerMama
- Prep Time: 10 minutes
- Cook Time: 35-40 minutes
- Total Time: Approximately 50 minutes (plus cooling time)
- Yield: 24 brownies
Print Recipe
Ingredients
- 2 (16.5 ounce) packages chocolate chip cookie dough
- 24 Double Stuffed Oreos
- 1 (18 ounce) double chocolate brownie mix, prepared according to box directions with oil, water and egg
- 6 additional Double Stuffed Oreos, broken into small pieces, for garnishing
- 1/4 cup chocolate chips, for garnishing
Instructions
- Preheat the oven to 350°F (175°C). Spray a 9″x13″ baking pan with non-stick spray and then line with parchment paper, leaving an overhang on the sides. Set aside.
- Prepare the brownie mix according to package directions with oil, water, and eggs. Set aside.
- Press the chocolate chip cookie dough into an even layer in the prepared pan.
- Arrange the 24 whole Oreos evenly over the cookie dough.
- Pour the prepared brownie batter over the Oreos and gently spread to cover the cookies and cookie dough completely.
- Press the broken Oreo pieces across the brownie batter and then sprinkle evenly with the 1/4 cup chocolate chips.
- Bake for 35-40 minutes or until a toothpick inserted in the center comes out with moist crumbs. If the brownies start to set on top but the center is not done baking, cover the brownies loosely with foil and let them continue baking until baked all the way through.
- Remove the pan from the oven and let cool completely for at least 1-2 hours (or longer) before slicing into squares.
